STORES - Materials Control; internal goods requisitions, issui.. read more
This module manages the bar and/or Restaurant / Shops by enabling management track sales, stocks, Attendants – Highest and lowest selling, Sales per product, Multi – cashiering, Multi-pay mode clearing, etc.
Below are some of the key processes in this system:
- Touch Billing screen for quick ordering.
- Multi Pay modes to allow for clearing of one bill with several pay modes.
- Cashier sales report with pay mode breakdown, Float Management*
- Multi cashiering functionality – ability for more than one cashier to clear at any given time.
Item Tracking Capabilities – follow the movement of an item in terms of sales and issues for
- Issues from store Reporting.
- Item Description Capability – Cold, warm, Well Done, e.t.c
- Stock reports for both bar and kitchen.
- Multi sale point capabilities – ability to bill form dierent point from one point.
- Waiters totals reports
- Happy Hour Capabilities.
- Discount Provision – give discounts by percentage of cost or by price.
- Periodic Revenue Reports – Net, Gross, Tax Deductions
- Link to KRA scal and Thermo Pinter for KRA certied receipts
- Portion Control (Chef’s Ladder)
- Cashier Summary Retrieval – retrieve cashier summaries at will.
Periodic Sales Reports – check highest or lowest moving items within a period, check sales form dierent revenue points e.g. Restaurant, Butchery.
- Business intelligent Reports – Revenue center analysis, Sales by Period, Month-to-date: Year-to-date item analysis, Table analysis reports.
- Waiter’s Commission Calculation.
- Posting to Front Oce – Rooms and Accounts.
- Voided Entries Reporting.
- Audit Trails – Check which user has performed which tasks on the system.
- Access Right Controls – System controlled by Rights given to a user.
- Customizable to meet user need.
Please feel free to call us today on +254 715-528686/0736364422 20 2710269/ 2737671 for a Demo and/or Quote.
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